Vinpro Technical Harvest Report 2025

The wine quality is exceptional, with fuller-style wines. This season, high alcohol conversion contributed to the wines’ full bodied character. The colour of the red wines is particularly striking. Thanks to the ideal ripening weather, red grapes ripened at a lower sugar level, which resulted in lower pH levels, positively impacting the colour. – Hermias Vollgraaff, Cellar Manager, Montagu Wine Cellar “

GRAHAM BECK ROBERTSON VINEYARDS

Hennie Visser | 083 455 5193 | henniev@vinpro.co.za

VINPRO TECHNICAL HARVEST REPORT 2025 30

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