Guidelines for the preparation of table grapes in SA for export 2025/2026_ND

IFG Eleven (Sugar Crisp™) With acknowledgement to BLOOM FRESH for the information

PHOTO: BLOOM FRESH

Characteristics

• Early applications of gibberellic acid can cause shot berries. • Bunch rachis (frame) medium.

• Managed by BLOOM FRESH. Patented. • White seedless. • Late season. • Vigour 3.5/5. • Fertility 4.5/5. • Labour-friendly. • Berries elongated to oval. • Average berry size (with gibberellic acid) 7.5 g per berry at 20 mm.

• Berry attachment 4/5. • Taste sweet neutral. • Texture juicy and firm. • Skin medium to strong.

• Rain tolerance (cracking) 4/5. • Postharvest performance 4/5.

SATI GUIDELINES FOR THE PREPARATION OF TABLE GRAPES IN SOUTH AFRICA FOR EXPORT 36