WINETECH Technical Yearbook 2020

AUTHORS

ALANA SEABROOK: Laffort ALBERT STREVER: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch ANEL BLIGNAUT: Blue North Sustainability (Pty) Ltd, Stellenbosch

EMMA CARKEEK: Vinpro, Paarl ERNA BLANCQUAERT: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch ETTIENE TERBLANCHE: Vinpro, Paarl EVODIA SETATI: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch FRANCOIS HALLEEN: ARC Infruitec-Nietvoorbij, Stellenbosch GERHARD PIETERSEN: Department of Genetics, Stellenbosch University, Stellenbosch GERT ENGELBRECHT: Vinpro, Olifants River GONZALO GARRIDO-BANUELOS: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch HANNO VAN SCHALKWYK: Vinpro, Paarl HEINRICH DU PLESSIS: ARC Infruitec-Nietvoorbij, Stellenbosch HÉLÈNE NIEUWOUDT: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch ISAAC RIGAU: Laffort JEANNE BRAND: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch

JUSTIN HOFF: ARC Infruitec-Nietvoorbij, Stellenbosch KARIEN O’KENNEDY: Winetech, Paarl KERRY SAYWOOD: Blue North Sustainability (Pty) Ltd, Stellenbosch KERSTIN KRÜGER: University of Pretoria, Pretoria LEANIE LOUW: SenseLab, Oude Molen Building, Distillery Road, Stellenbosch LIZEL MOSTERT: Department of Plant Pathology, MARCE DOUBELL: Department of Conservation Ecology and Entomology, Stellenbosch University, Stellenbosch MARET DU TOIT: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch MARIETA VAN DER RIJST: ARC Biometry, Stellenbosch MEGAN HARRIS: FABI, Department of Microbiology and Plant Pathology, University of Pretoria, Pretoria NADIA VAN DER COLFF: Consumer Solutions, Stellenbosch Stellenbosch University, Stellenbosch LUCINDA HEYNS: Winetech, Paarl

NEIL JOLLY: ARC Infruitec-Nietvoorbij, Stellenbosch

PIA ADDISON: Department of Conservation Ecology and Entomology, Stellenbosch University, Stellenbosch

PIERRE SNYMAN: Vinpro, Worcester

ANTOINETTE MALAN: Department of Conservation Ecology and Entomology, Stellenbosch University, Stellenbosch

PROVIDENCE MOYO: Department of Plant Pathology, Stellenbosch University, Stellenbosch

ASTRID BUICA: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch CARIEN COETZEE: Basic Wine, Stellenbosch CHARL THERON: Private consultant CHRIS PENTZ: Department of Business Management, Stellenbosch University, Stellenbosch CLAUDIA GEVERS: Department of Viticulture and Oenology, Stellenbosch University CORINNA BAZELET: Department of Conservation Ecology and Entomology, Stellenbosch University, Stellenbosch DARIUSZ GOSZCZYNSKI: Plant Health and Protection, Agricultural Research Council, Pretoria ELLEUNORAH ALLSOPP: ARC Infruitec- Nietvoorbij, Stellenbosch

ROLEEN CARSTENS: SAPO, Stellenbosch

SEBASTIAN VANNEVEL: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch

SHEILA STOREY: Nemlab, Klapmuts

SUSAN ERASMUS: Laffort

TARA SOUTHEY: Centre for Geographical Analysis, Department of Geography and Environmental Studies, Stellenbosch University, Stellenbosch VALERIA PANZERI: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch WESSEL DU TOIT: Department of Viticulture and Oenology, Stellenbosch University, Stellenbosch

WINETECH TECHNICAL YEARBOOK 2020 4