Origin Fruit Group Mango Packing Protocol

PALLETIZING

Temperature recorder PLACEMENT OF TEMPERATURE RECORDERS Using portable temperature recorders helps ensure mango shipments are maintained at the correct ship ping temperature. These devices provide a reliable record of temperature conditions during transit, espe cially in disputes where transport companies may not share data from the reefer unit. To ensure accurate monitoring, shippers should carefully install temperature recorders in each ship ment and fully complete the labels on strip recorders, including the date, local time, and specific location of each device. This information should be documented on the preloading form. For optimal results, THREE temperature monitors are recommended per container or trailer: FRONT BULKHEAD: Place one recorder inside the first pallet near the front bulkhead of the reefer unit to detect any short cycling of refrigerated air. CENTER LOAD: Position another inside a central pallet (e.g., position 9, 10, 11, or 12), where product heating is most likely. REAR PALLET: Attach the final recorder to the rear-facing side of the last pallet, at eye level, to measure air temperature furthest from the reefer unit. If using only one recorder, prioritise this location. AVOID PLACING temperature recorders directly on container or trailer walls, as this can produce falsely high readings that do not reflect the load's actual air temperature.

TEMP REC.

PALLET

VARIETY CARTON GROSS NETT

260091600715700969

KENT

180

6

4.5

260091600715700976

KENT

180

6

4.5

260091600715700990

KENT

180

6

4.5 mf4qn0918v

260091600715701034

KENT

180

6

4.5

260091600715701072

KENT

180

6

4.5

260091600715701133

KENT

180

6

4.5

260091600715701140

KENT

180

6

4.5

260091600715701157

KENT

180

6

4.5

260091600715701218

KENT

180

6

4.5

260091600715701225

KENT

180

6

4.5

260091600715701232

KENT

180

6

4.5

260091600715701300

KENT

180

6

4.5

260091600715701317

KENT

180

6

4.5

260091600715701324

KENT

180

6

4.5

260091600715701355

KENT

180

6

4.5

260091600715701362

KENT

180

6

4.5

260091600715701379

KENT

180

6

4.5

260091600715701423

KENT

180

6

4.5 mf2qn0567v

260091600715701430

KENT

180

6

4.5

260091600715701478

KENT

180

6

4.5

260091600715701485

KENT

180

6

4.5

369ICP

Pallet marking on PACKING LIST EXAMPLE ONLY

RECORD THIS PALLET on the packing list that you send to Origin Fruit Group.

QUICK INFORMATION

Optimum carrying temperature: 8°C - 10°C Optimum humidity: 85% - 90% Ventilation setting for containers: 25m³/hr Temperature recorders, with DIRECT CONTACT to the producers, will be deemed ‘communicated to producers’ and not be managed.

201917151311 9

7

5 3 1

18

16141210 8 6 4 2

Placement of Temperature Recorders

43

Origin Fruit Group | Mango Packing Guide