Origin Fruit Group Mango Packing Protocol

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COVER	I
TABLE OF CONTENTS	II
PREREQUISITE SPECIFICATIONS	2
MRL specification	4
Quality assessment	10
Packing specification	13
BOX-END LABEL	14
Fruit inspections	15
Quality scoring system	16
QUALITY STANDARDS	18
Quality control: Defects	19
Quality control: Internal disorders	30
Quality control: Quarantine issues	31
PRODUCT & PREPARATION	32
Ripening	33
Blush at harvest	33
Firmness	34
Total soluble solids (TSS)	34
Internal ripeness	36
Variety specifications	38
PALLETIZING	40
Packing the box	41
Strapping	42
Temperature recorder	43
Euro pallet	44
Stacking	45
PALLET-END LABEL	45