Origin Fruit Group Citrus Packing Protocol

PACKAGING & SPECIFICATIONS

Marking requirements

TEMPERATURE

RECORDER

WHERE TO PLACE TEMPERATURE RECORDERS IN CARTONS:

2

1. Mark ALL 4 SIDES of Pallet with Temperature Re corder. 2. Mark the carton where Temperature Recorder is inserted. 3. Insert Temperature Recorder in the middle carton of the 3rd layer from the top or bottom of pallet.

TEMPERATURE

RECORDER

1

1

TEMPERATURE RECORDER

2

3

TEMPERATURE RECORDER

Serial numbers must be detailed in PACKING LIST

PALLET ID NUMBER 584624589 846792548 108960507 371128466 633296425 895464384 157632343 419800302 681968261

FARM / GROWER (1) Farmer John Farmer John Farmer John Farmer John Farmer John Farmer John

INVENTARY CODE (3)

VARIETY MARK / BRAND

GRADE PACKAGE (4) COUNT / SIZE

CARTON PER PALLET

TARGET MARKET (6)

GLOBAL GAP NUMBER

TEMPERATURE RECORDER

PL PL PL PL PL PL

Valencia Valencia Valencia Valencia Valencia Valencia Valencia Valencia Valencia

OFG OFG OFG OFG OFG OFG OFG OFG OFG

Cat-1 Telescopic Cat-1 Telescopic Cat-1 Telescopic Cat-1 Telescopic Cat-1 Telescopic Cat-1 Telescopic Cat-1 Telescopic Cat-1 Telescopic Cat-1 Telescopic

4/56 4/56 4/56 4/56 4/56 4/56 4/56 4/56 4/56

70 70 70 70 70 70 70 70 70

EU EU EU EU EU EU EU EU EU

5681367495138

5681367495138 FRONT

5681367495138 5681367495138 5681367495138 5681367495138

5681367495138 BACK

Farmer John PN Farmer John PN Farmer John PN

5681367495138 5681367495138

30

Origin Fruit Group | Citrus Packing Guide